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Shun Cutlery Sora Chef's 6" Knife

$69.95 Sale Price
$3.50 Donation Included
In stock
SKU
VB0723
$69.95 Sale Price
$3.50 Donation Included
By Shun Cutlery

Sora Chef's 6" Knife

The Shun Sora 6-in. Chef's Knife is particularly lightweight and highly maneuverable. Of course, like all chef's knives, it is an all-purpose blade ideal for a wide variety of cutting tasks—slicing, dicing, and chopping small to medium-sized fruits, vegetables, and other foods. The Shun Sora 6-in. Chef's Knife's Asian-style blade is light and agile. With its curved belly, this Chef's knife can also be gently "rocked" through fresh herbs or spices to produce a very fine mince. What's more, with Sora, you get handcrafted Japanese quality at an amazing price.


  • An exceptionally nimble chef's knife
  • Proprietary Composite Blade Technology puts high-performance VG10 steel on the cutting edge and highly corrosion-resistant Japanese 420J stainless steel on the blade upper
  • San mai edge construction protects and supports the VG10 cutting core; razor-sharp 16° edge for quick, easy cutting
  • Traditional handle design in textured PP/TPE polymer blend provides a contemporary look, secure grip and balance, and is easy to maintain
  • Blade tang extends all the way to the embossed handle medallion for strength and balance
  • Handcrafted in Japan
More Information
Donation Cost 3.50
Description
Sora Chef's 6" Knife

The Shun Sora 6-in. Chef's Knife is particularly lightweight and highly maneuverable. Of course, like all chef's knives, it is an all-purpose blade ideal for a wide variety of cutting tasks—slicing, dicing, and chopping small to medium-sized fruits, vegetables, and other foods. The Shun Sora 6-in. Chef's Knife's Asian-style blade is light and agile. With its curved belly, this Chef's knife can also be gently "rocked" through fresh herbs or spices to produce a very fine mince. What's more, with Sora, you get handcrafted Japanese quality at an amazing price.


  • An exceptionally nimble chef's knife
  • Proprietary Composite Blade Technology puts high-performance VG10 steel on the cutting edge and highly corrosion-resistant Japanese 420J stainless steel on the blade upper
  • San mai edge construction protects and supports the VG10 cutting core; razor-sharp 16° edge for quick, easy cutting
  • Traditional handle design in textured PP/TPE polymer blend provides a contemporary look, secure grip and balance, and is easy to maintain
  • Blade tang extends all the way to the embossed handle medallion for strength and balance
  • Handcrafted in Japan
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